A Taste of Nations international food festival will celebrate the dynamic influences of Portland’s immigrant cultures on the city’s nationally-lauded food scene.

The 10+ featured food vendors will showcase a wide variety of world cuisines. The vendors are drawn from current entrepreneurs at Fork Food Lab, alumni of their incubator program, and local independent establishments.

Vendors at A Taste of Nations will include Amira Cuisine (Middle Eastern), Battambang Bistro (Cambodia), Burundi Star, Choma Zone (East African), Eduardo's Brazilian Grill One, Flores Restaurant (El Salvadorian), Gunnar's Icelandic Hot Dogs, Kili Organics (Tanzanian), Niyat Catering (Ethiopian), Oga Suya (Nigerian), Yardie Ting (Jamaican), and Young Nonna (Italian).

Attendees might find themselves dancing from booth-to-booth thanks to live DJ sets by Andrew Chang and Nick Robles, co-owners of Moody Lords Vinyl/Vintage in Portland.

Do not miss this delectable global journey at Mayo Street Arts!